Pate de campagne

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The original "Pate de Campagne" created by the chef of "La Porte" over the years has a strong presence of meat, no habit peculiar to liver, and accented with fragrant Western liquor. It is a dish that you can enjoy its depth, taste and umami.

* This product can be consumed as it is after thawing.



<Raw materials>

Pork (produced in Iwate Prefecture), chicken liver (produced in Iwate Prefecture), pork liver (produced in Iwate Prefecture), bacon, liqueur, spices, garlic, salt, sugar (including some raw materials derived from soybeans, wheat, eggs and milk )

<Packaging form>

vacuum pack

<How to save>

It will be shipped by frozen delivery and will be stored frozen (-18 ° C or less) upon arrival.

After thawing, store in the refrigerator (10 ° C or less) and consume as soon as possible.

<Best-by date>

3 Month frozen (7 days refrigerated after thawing)